Chef’s Specials Chef’s Specials Sizzling Black Pepper Lamb Fillet (GF) $ 20.80 Deep Fried Whole Flounder with Salt & Pepper $ 25.80 Shredded Beef Peking Style $ 19.80 Sizzling Garlic Chicken (GF) $ 18.80 Crispy White Bait with Spicy Salt & Pepper $ 19.80 Tom Yum Chicken Hot Pot (Spicy) $ 18.80 Kung Po Chicken (Spicy) $ 18.80 Green Curry Chicken (Spicy) $ 18.80 Crispy Skin Shandong Chicken with bone (GF) $ 18.80 Spare Ribs in Sweet and Sour Sauce $ 17.80 Chinese Mushrooms and Shanghai Cabbage $ 15.80 NEW Mouth-Watering Spicy Chicken $ 19.99 Sizzling Mongolian Lamb (GF) $ 22.80 Cold Cut Chicken (Spicy) $ 19.80 Whole Prawns with Spicy Salt & Pepper $ 24.80
